Pasticceria Mousse e Semifreddi
  • Low in Calories
  • No Added Sugar
  • OK Sweeteners

Fruit and yoghurt ice lollies

Layered ice lollies made with fresh fruit and yoghurt, with no added sugar and reduced in calories, sweetened with OK Gold.

NVI Lab
Food technologists
26 · 06 · 2026
Fruit and yoghurt ice lollies
Preparation
15min
Difficulty
Facile
Portions
6

Layered ice lollies made with fresh fruit and yoghurt, with no added sugar and reduced in calories, sweetened with OK Gold.

Procedure

  1. 01

    Wash the fruit of your choice, cut it into small pieces and blend it in a hand blender or food processor together with 20 g of OK GOLD, taking care to leave a few pieces of fruit whole.

  2. 02

    In a bowl, mix the yoghurt, OK GOLD and vanilla together well.

  3. 03

    Pour the fruit purée, the pieces of fruit and the yoghurt into an ice lolly mould, creating several layers.
    Then insert the wooden sticks and leave to set in the freezer for 12 hours.

  4. 04

    Remove the ice lollies from their moulds and serve.

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Would you like a recipe? customised for your workshop?

Our food technologists develop bespoke formulations for ice-cream parlours, patisseries, bakeries and cafés. Balanced formulations, laboratory testing, HACCP plans.

Write to the R&D team;